Ken Hom

This mini wok makes stir-frying quick and easy. Lightweight and featuring a flat bottom ensures it is easy to use and f... Read More

This mini wok makes stir-frying quick and easy. Lightweight and featuring a flat bottom ensures it is easy to use and fits perfectly on most hobs whether gas, electric or ceramic. The non-stick coating has been applied inside and out to provide a robust seal for long-lasting endurance making it the perfect piece of kitchen equipment for everyday use. Stir-fry cooking is all about being quick, easy and healthy and this mini wok has been designed to assist with achieving that. Made from 1.4mm gauge (thickness) carbon steel it offers great heat conduction making it ideal for high heat, high speed cooking whilst ensuring the temperature remains consistent throughout. The long wooden handle ensures it is easy to carry and perfectly balanced so won't topple over. To help prolong the integrity of the non-stick coating it is recommended to use wooden, silicone or nylon utensils rather than metal which can scratch. Occasionally apply a thin coating of cooking oil to the inner surface of the wok to prevent rusting should the coating become scratched. The non-stick coating also means it is easy to clean by hand with hot water. Lightweight carbon steel mini wok finished with a two layer non-stick coating designed for stir-frying at high temperatures Mini wok is coated inside and outside to provide a robust sealed coating for long-lasting performance Flat base ensures the mini wok is well-balanced so it doesn't topple over when set on oven Mini wok is suitable for cooking on gas, electric and ceramic ovens Comprised out of a sturdy 1.4 mm gauge carbon steel which offers great heat conduction Ideal for high heat, high speed cooking - essential elements for stir-frying Pack Includes - 1 (20cm) Mini Wok Read Less